I love food, and part of my plant-based cooking excursions have been to incorporate as many healthy habits, as well as recipes, into our routine. It's been scary fun *interesting* testing out various internet recipe finds on my family. My husband grew up eating meat and typical American fare, so finding recipes that 1. don't … Continue reading Food Fun – Pita Pocket Joes
I love LOVE mayonnaise on things like sandwiches, in potato salad, egg salad and also for use in creamy dressings like ranch! What I am not a huge fan of is processed commercial made mayos - love their flavor, but not the preservatives and soy-based ingredients. I went looking for a "tastes like Best Foods" … Continue reading DIY Mayo!